Looking for a healthy pancake recipe that’s flourless, naturally sweetened, and packed with nutrients? These banana oatmeal pancakes are just what you need!
✅ Use very ripe bananas – The riper they are, the sweeter and softer your pancakes will be.
✅ Blend for a smoother batter – This helps get a texture closer to classic pancakes.
✅ Adjust thickness – If the batter is too thick, add a splash of milk; if too thin, add more oats.
✅ Flip gently – Since these are flourless, they’re softer than regular pancakes. Flip carefully!
✅ Make a big batch – These freeze perfectly for meal prep!